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Posts tagged tart

Great Last Minute Suggestions For Father’s Day


Seeing as Father’s Day is right upon us, I thought I’d have a quick dig through the archive and see if there were any recipes that would be suitable. Especially for those who leave things till the last minute! If you wanted to do something big, then this recipe by Melissa (Start Planning Ahead, The Day […]

Leek, Cheese & Bacon Tart


February is the best month for leeks so what better way to celebrate that fact than with a recipe for leek, cheese and bacon tart? Here’s some information from Eat Seasonably about lovely leeks along with some handy tips: Packed with anti-oxidants and vitamins, the mighty leek can help stave off winter colds. It’s also the […]

Paul Hollywood’s Bakewell Tart


I absolutely bloomin’ well love Bakewell Tart! Now we are all clear about that fact you can make your very own courtesy of Mr Paul Hollywood’s recipe for Bakewell Tart which is taken from his brand new book called British Baking. A little synopsis about what you can expect from the silver fox’s latest read…. […]

Spinach and Feta Tart


It’s officially the first day of Spring today! At last! So why not celebrate with this recipe for spinach and feta tart? Great for anyone who is vegetarian. I love Feta cheese – it is such a versatile cheese and can be used in many dishes. This recipe is very easy to make especially if […]

A most elegant dessert – Toffee Pear Galettes


I love featuring the works of cooks, bloggers and foodies. Today is no exception as we visit again the Orgasmic Chef, we mentioned her before in “This could be the best thing for left over chicken – ever!“. A great recipe as I am sure you will agree. This dish is fairly simple, the sort […]

Gennaro on Friday: Ricotta & Lemon Tart


It’s that time of week again where we feature a recipe from the wonderful Italian chef Gennaro Contaldo. Today our featured recipe is for ricotta and lemon tart and the video to go with the recipe also features Antonio Carluccio, another Italian legend! This dessert would go wonderfully with some single cream or simply eaten […]

Simona’s Frolla Al Farro (spelt shortbread)


If you are looking for a nice tart to make but one that is slightly different and gluten free then we can help. It’s made with spelt flour, the same stuff we featured in a Nigel Slater recipe (spelt biscuits). It’s also quite quick and simple and just needs a fruit filling to complete it. […]

Chocolate and chilli tart


I’m craving something sweet as I write this so today’s post reflects my mood nicely with a recipe for chocolate and chilli tart. What better way to round off supper or to pick at from the fridge later on (of course I would never do this….!). Chocolate and chilli are a great combination which has only become […]

The Mothers Day selection: Tarte aux Pralines Recipe


Today’s recipe comes from Chef Simon Huet from Flavours of France, those great guys who do the cookery courses in France. It is fairly straight forward, the only thing that might trip you up is the pastry. However, practice makes perfect. All you have to do is get your Mothers Day card, flowers and this […]