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Posts tagged Fall

An American Thanksgiving Part 2 | Let’s Talk Turkey!


It’s that time again in the United States! It’s time for Stuffing, Dressing, Cranberry Sauce, and all things poultry. It’s time to talk turkey! During our last time together, we learned that surprisingly, turkey was not on the menu during the first Thanksgiving. More than likely, it was a mix of fowl, ducks, geese, venison […]

Fun Facts with Apples: Apple Cinnamon Ribs & Collard Greens


Last week we identified October as National Apple Month. Apples are spectacular for pies, cakes, dumplings, custards and puddings, but did you know apples are equally as good in savory dishes? Growing up my mama made the most amazing meatballs. She would spend all day in the kitchen crafting her prized entree. They were always so […]